Terms & Conditions
By booking everyone
who attends The College of Culinary Arts agrees that:
1. Payments are to be
made in full, online, when booking classes, by debit or credit card, bank
transfer or Cheque payment (Only for Nigerian Residents)
2. Refunds of 100% can
only be issued if a cancellation is made 14 days prior to the class date.
Refunds of 50% will be issued if cancellation is made 7 days prior to the class
date. Unfortunately we are unable to give any refunds after this time however
you can opt in for another course using the same money at least 7 days prior to
the class you have booked.
3. Should you need to
re-schedule, this must be done at least 7 days prior to the class you have
booked, otherwise your booking will be treated as a cancellation.
4. In the event you
are unwell, or have any difficulty in taking the course, we ask that you send a
notice mail to the administration on admin@thecollegeofculinaryart.com
5. Please note, distractions
such as audio or video distractions won’t be tolerated during live classes else
you’ll risk being disconnected and you will be charged for a retake of the
class unless you can pass it’s test or exam.
6. You may be refused
admission if we suspect that you are unwell with a communicable disease,
engaging in inappropriate behaviour, or under the influence of alcohol or any
other substance.
7. Without exception, chefs
jackets or should t-shirts must be worn during classes compulsorily.
8. All assignments
must be submitted before date elapsed, assignments not submitted before due dates
will attract additional charges. There’s a punishment cart on our website where
you’ll shop for your punishment.
9. We reserve the
right to cancel courses/classes or change dates where necessary (if, for
example, the minimum number of bookings has not been reached). In the unlikely
event of a cancellation of a course we aim to provide a suitable transfer to an
alternative date or course at no extra cost, or we will issue 100% refund. We
cannot be held liable for any third party costs, such as travel arrangements,
accommodation or disruption.
10. We reserve the
right to change cookery lessons, content and recipes without notice.
11. By agreeing to
these terms you consent to being photographed and filmed during the class.
These images are therefore owned by The College of Culinary Arts to be used for
marketing purposes.
12. By agreeing to
these terms you consent to be contacted by The College of Culinary Arts via
email, sms or phone call for marketing
purposes.
General Statement
Please contact the
office within the hours of 9-5 by telephone, +23489989557, or via email, info@thecollegeofculinaryarts.com,
if you have any questions, concerns or you wish to cancel or transfer a class
(see points 2-6 above)
We recommend that
you wear practical clothes and shoes (that cover your toes), wear a minimum or
no amount of jewellery and wear you hair tied back.
Please follow all
instructions given to you for cooking, storage, heating as well as health and
safety procedures, given to you by instructors.
Please note, only
the person booked on a course may attend.